ENGL 1A/2A: Critical Thinking & Writing (McIsaac): January 24, 2023 Activities

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Activity 1 - Padlet

What academic perspectives on food insecurity do these four articles represent?

Wright, Kathrine E., et al. “The Influence of Cultural Food Security on Cultural Identity and Well-Being: A Qualitative Comparison between Second-Generation American and International Students in the United States.” Ecology of Food & Nutrition, vol. 60, no. 6, Nov. 2021, pp. 636–62. EBSCOhost, https://doi-org.libproxy.scu.edu/10.1080/03670244.2021.1875455.

Kaiser, Michelle L., and Anne Cafer. “Understanding High Incidence of Severe Obesity and Very Low Food Security in Food Pantry Clients: Implications For Social Work.” Social Work in Public Health, vol. 33, no. 2, Mar. 2018, pp. 125–39. EBSCOhost, https://doi-org.libproxy.scu.edu/10.1080/19371918.2017.1415181.

Insolera, Noura, et al. “SNAP and WIC Participation During Childhood and Food Security in Adulthood, 1984–2019.” American Journal of Public Health, vol. 112, no. 10, Oct. 2022, pp. 1498–506. EBSCOhost, https://doi-org.libproxy.scu.edu/10.2105/ajph.2022.306967.

Chang, Yunhee. “Does Payday Lending Hurt Food Security in Low‐Income Households?” Journal of Consumer Affairs, vol. 53, no. 4, Dec. 2019, pp. 2027–57. EBSCOhost, https://doi-org.libproxy.scu.edu/10.1111/joca.12281.

Activity 2 - Padlet

• Why are some articles cited frequently while other articles have few citations?

Activity 3 - Seed Article Questions